Homemade Yuzu Sesame Salad Dressing

homemade yuzu sesame salad dressing

About the Ingredients

This recipe combines the use of simple home ingredients with our rich and flavorful organic Golden Sesame Paste, and Ehime Moribun 100% Yuzu Juice.

Serves 1


  • 80-100g Iceberg Lettuce (tear the bigger ones into several pieces)
  • 1 tablespoon sesame paste
  • 2 tablespoon Mayonnaise
  • 2 teaspoons yuzu juice
  • 1 teaspoon honey


  1. To prepare the dressing, combine all of the liquid ingredients in a bowl. Whisk until blended. Adjust the taste if the dressing doesn’t knock your socks off.
  2. Place the iceberg lettuce in a serving plate and drizzle the dressing. I added carrot and white radish pickles since I have some ready in the fridge. Feel free to add cherry tomatoes, hard-boiled eggs, avocados or fusilli if you wish too. Simply sprinkle the toasted sesame seeds over before serve.

Easy-to-cook for Toddlers & Family.

Recipe in collaboration with The KitchenLife.

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