Recipes

JAPANESE BEETROOT TOFU
木綿豆腐の日本産ビーツがけ

JAPANESE BEETROOT TOFU

About Japanese Beet Root Powder (Kumamoto)

https://gohinode.com/product/japanese-beet-root-drink-powder/

Golden Salt – Premium soy-sauce & Garlic version

INGREDIENTS

1 Block firm tofu, cut lengthwise
2 tbsp Tamari
1 tbsp Nutritional yeast
1 tsp cayenne pepper
1/2 tsp black pepper
1 tsp @hinodeshotengai Golden Salt
2 packets Japanese beetroot powder

COOKING METHOD

In a bowl, combine tamari, nutritional yeast, cayenne, black pepper and golden salt.

In another bowl, pour the beetroot powder.

Dip each slice of tofu into the tamari mixture, then coat in the beetroot powder

Bake in oven for 15 minutes at 170degree celcius then remove from oven, flip the tofu and bake for another 10 minutes. 

 

Eat Healthy.

Recipe in collaboration with HealthyFoodLady.

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