[HINODE] MORIBUN YUZU MISO 170G – REFRESHING SALAD DRESSING SAUCE FOR TOFU KONJAC VEGAN PLANT BASED

• Naturally fermented miso with natural Japanese yuzu flavor.
• Delightfully refreshing and gives a very nice after-taste.
• Perfect condiment for a vegan dish or plant-based diet.
• Good as salad dressing, dips, seasoning and sauce.
• Commonly used as a seasoning or sauce.
• Recommended with cold tofu, sashimi, konjac, Japanese barbecue, or oden (simmering dish) or ramen.


—–
Product Specification

Product Volume: 170g Pack
Origin: EHIME JAPAN
MADE IN JAPAN
Brand/Farm/Factory: MORIBUN
Ingredients: Rice, soybean, sodium, sugar, yuzu (citron)

Storage: Store in cool, dry place away from direct sunlight. After opening, zip tight, keep refrigerated and consume soon.
Additional Information: This is a naturally fermented miso. Color of miso may vary.